Frequently Asked Questions
Fruit, Purees, Concentrates
Frubrew's quality control personnel oversee every pound of product we produce. Manufactured products are evaluated against previous production runs and R and D controls to confirm consistency from batch to batch.
Frubrew oversees all fruit at the source. We send our Technical Services Manager to the fields to supervise each fruit pack. This guarantees that the fruit is packed to our specifications which far exceeds USDA Grade A requirements.
Our library of fruit is extremely vast and for the most part we have inventory or access to the majority of fruit grown throughout the world.
Our fruit is primarily grown and packed domestically with some exceptions, mainly exotic/tropical fruit that call for that climate and which are grown in the tropical regions.
Conventional is our straight Puree and Signature Blend Puree is a formula that FruBrew R&D has created to mimic and/or enhance a straight puree using a blend of TTB approved flavor’s, small amount of sugar and citric or ascorbic acid. These are typically 25-30% more economical and have higher Brix allowing for lower usage levels in your formulation.
Commercially sterile. Superior consistent flavor and color.
Yes, upon request we can blend any assortment of fruit from our vast inventory of fruit(s)
Yes!! The majority of our fruit offerings we also harvest and are available as Organic puree
Yes. Kof-K supervision.
Depending on Packaging shelf life can be anywhere from 120 days to 180 days. However, in terms of Micro our Aseptic products (if unopened) safety far exceeds the shelf life set forth.
Our purees listed are all SEEDLESS, but can be formulated to customer requirements upon request
Packaging and Shipping
- 5 Gallon Aseptic Bag in Pail
- Gallon Aseptic Bag in Box
- 50 Gallon Aseptic Bag in
Fiber Drums - Minitote™ 50 Gallon Aseptic
Bag - 220 Gallon Aseptic Bag
(Collapsible Tote) - 250 Gallon Aseptic Disposable
Tote
TBD
Bags can be opened by removing the cap at the top of the bag or by slicing the bags, with a knife along the bottom, into a fruit hopper. Other packaging types contain a valve at the bottom which can be tied into a pumping system for efficient and thorough unloading (bulk totes).
